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One Love Academy

Presenter: Ayka Hailemariam, Public Health Science, Global Public Health Scholars

 
 
 

My practicum project involves many of the concepts that we have discussed in this College Park Scholars program as well as in my Public Health major. I am very excited to combine and put into practice all the things that have learned in my classes and the things I have learned in this very program. For my practicum project I plan on working with an organization called One Love Academy in order to create an intervention for students in grades 6-8 in Addis Ababa, Ethiopia. One Love Academy is a non profit organization that promotes and supports the education of young children in Addis Ababa, Ethiopia. They have three schools ranging from grades kindergarten to 8th grade. The intervention I want to complete regards nutrition. I want to emphasize the importance of healthy, balanced eating along with exercise for grades 6-8. Every Monday, Wednesday, and Sunday for the two months I will be working on research for the intervention, recording videos to be shared with the class, hopefully having zoom meetings with the director of the school, and creating lesson plans, needs assessments, and logic models for my specific intervention.

6 comments

6 comentarios


Sam A
Sam A
06 may 2021

Hey Ayka, I really thought it was cool and interesting how you were able to do your practicum abroad. That's something I might be interested in as well. I see that you said you wanted to keep in contact with them in order to maybe do more research. If you were able to do more with them, what would be your main focus?


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ayka_hailemariam
10 may 2021
Contestando a

Hi Sam! Thanks so much for your question! I would love to do more with this organization in the future. Some new things I would love to focus on would be a possible mental health intervention within the high school population. Mental health is often brushed under the rug in society's like Ethiopia's and isn't talked about enough. I would love to explore this topic within the high school population of this school and see specifically what mental health issues they struggle with.

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Jolie Sherman
Jolie Sherman
06 may 2021

What types of things did you find essential to include in your lesson plans? How did you balance informing the children about nutritional health, yet make it somewhat engaging and appealing?

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ayka_hailemariam
10 may 2021
Contestando a

Hi Jolie! Thanks for your question. Some things that I found essential to include in my lesson plans were what food groups could be found in the food that the children mostly ate. For example, injera is a widely common food that is eaten by almost every Ethiopian on a daily basis. In my lesson plans I included the nutritional value of Injera. I then included other nutritious food groups that the children need in their diet on top of the daily injera they eat. It was somewhat of a challenge trying to explore the area of nutrition with children while also making it fun and engaging for them. I included as many pictures as I could, along with colorful…

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Esha Saxena
Esha Saxena
04 may 2021

Hi Akya, I enjoyed reading about your project and thought it was interesting how your focus was outside the United States. It is so cool how you were not only exposed to a younger age group but also had to overcome factors such as a voice barrier since your field of work was international, which epitomizes global public health. Did you only do research on young children and hunger in Ethiopia or other groups as well? How are older aged individuals gaining access to food in Ethiopia in areas where accessibility is limited?

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ayka_hailemariam
10 may 2021
Contestando a

Hi Esha! Thanks so much for your question. Yes, for this specific project I focused my work on young children in Addis Ababa, Ethiopia. I decided to go with this specific population because I knew that what they learned in school had influence on their overall family and older individuals in their family. I was hoping that with my lesson plans and videos that they could possibly educate them on healthier eating. I also only included foods and food groups that they had access to because I didn't want to focus my intervention on ways to end the food hunger crisis in Ethiopia.

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